Our Camembert is the perfect mix of a white bloomy rind with a thick buttery interior. Made using local cow’s milk, it presents a creamy butterscotch texture that is perfect for spreading onto a crispy baguette. Think milky, slightly sweet and a little bit nutty – yum!
Combine this with Bridge Road Brewers American inspired crisp and refreshing Beechworth Pale Ale and you’ve got a match made in heaven! Its hoppy, fruity finish will play off the buttery creaminess of our Camembert.
Simplicity is key to enjoy this quality combo. Start with a good base like artisan crackers or a crusty baguette then add your condiments and enjoy! We love cold meats and a good homemade chutney or if you’re more of a sweet tooth drizzle with honey, berry compote or dried figs.
Feel like getting a bit more adventurous?
Head over to the Milawa Blog for more cheese and beverage options.
Thanks for reading!
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